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Happy Cooking!
Our Family Cookbook Christmas 2004, Evelyn Hert
1. Appetizers
0. Intro
2. Salads, Sauces, and Soups
3. Vegetables and Sides
4. Entrees
Salads
Sauces
Soups
A Sad Recipe
I didn't have any potatoes,So I used rice.I didn't have paprika,So I used another spice.I didn't have tomato sauce,So I used tomato pasteA whole can not a half.You see I don't believe in waste.A friend gave me the recipe.She said I couldn't beat it.There must ...
Foreward
Foreword 2023 Welcome, dear readers, to the cherished pages of our family cookbook—a culinary tapestry woven with love, tradition, and the enduring spirit of Grandma Evelyn Hert. In 2004, she gifted us this precious gift, a collection of recipes that encapsul...
Spicy Crackers
Contributor: Debra Hert Grose Ingredients 1 box Zesta fat-free crackers 1 pkg ranch dressing mix (dry) 1 tbsp garlic powder 1 tbsp crushed red pepper 1 cup sunflower oil Directions Combine oil and powdered ingredients in a small bowl. Mix wel...
Cheese Ball
Contributor: Debra Hert Grose Ingredients 1 small onion, diced Juice of 1 lemon 1 tsp garlic powder 1 cup mayonnaise 1 cup chopped nuts 2 lbs American cheese, grated 1 lb cheddar cheese, grated 6 oz cream cheese 1 jar pimentos, medium 3 jalapeno...
Barbecued Meatballs
Contributor: Viola Carder Ingredients Meatballs 3 lbs ground beef 1 can evaporated milk 1 cup oatmeal 1 cup crackers 2 eggs 1/2 cup chopped onion 1/2 tsp garlic powder 2 tsp salt 1/2 tsp pepper 2 tsp chili powder Sauce 2 cup catsup 1...
Pizza Cups
Contributor: Donna Jean Mercer Ingredients 1 lb ground beef 1 can tomato paste (6 oz) 1 tbsp instant minced onion 1 tsp Italian seasoning 1/2 tsp salt 1 can biscuits (10 oz) 1/2 to 3/4 cup shredded mozzarella cheese Directions Brown and dra...
Salsa Bites
Contributor: Debra Hert Grose Ingredients 1 pkg cream cheese (8 oz), softened 1 pkg cream cheese (3 oz), softened 1/3 cup thick and chunky salsa 2 eggs 1/2 cup shredded cheddar cheese (2 oz) 2 tbsp ripe pitted olives, chopped 1 tbsp green onion, ch...
Sweet and Sour Meatballs
Contributor: Trudy Hert Duke Ingredients Meatballs 2 lbs meat 1 cup cornflakes 1/3 cup parsley flakes 2 eggs 1 tsp soy sauce 1/4 tsp garlic powder 1/3 cup catsup 2 tbsp instant onion soup 1/4 tsp pepper Sauce 16 oz jellied cranberry sa...
Sausage Balls
Contributor: Trudy Hert Duke Ingredients 1 lb sausage 3 cups Bisquick 8 oz Cheese Whiz Directions Mix all ingredients together. Roll into walnut size balls. Bake at 350 degrees for 10 to 12 minutes.
Mae's Deviled Eggs
Contributor: Trudy Hert Duke Trudy got this recipe from her friend Mae Roland. She said they are delicious. Ingredients 1-2 dozen eggs 1 tsp Golden's Mustard 1 tbsp Hellman's Mayonnaise pinch pepper, no salt onion salt garlic powder paprika green...
Florentine Bread Dunk
Contributor: Debra Hert Grose Ingredients 1 pkg frozen chopped spinach, thawed and drained 1 cup mayonnaise 2 green onions, chopped 1 can water chestnuts, drained and chopped 1 pkg Knorr's Vegetable Soup Mix 1 cup sour cream Directions Mix a...
Pinwheels
Contributor: Debra Hert Grose, Andrea Cummings Ingredients 2 pkg cream cheese (8 oz), softened 1 pkg Hidden Valley Ranch Original (1 oz) 2 green onions, minced 4 12" flour tortillas 1 jar diced pimentos (4 oz) 1 can diced green chilies (4 oz) 1 can...
Tortilla Roll-Ups
Contributor: Kim Hert Ingredients 1 lb breakfast sausage 1 jar Tostitos queso 1 pkg cream cheese (8 oz) 20 ct tortillas Directions Brown the sausage and drain off grease. Crumble the sausage. Return sausage to pan and mix in the cream cheese ...
Mexican Corn Dip
Contributor: Angela Hert McClister Angela is famous for this one! A must for parties. Ingredients 2 cans Mexican corn 1 can Shoepeg corn 1 jar Pace Picante Sauce (16 oz) 2 pkg Philadelphia cream cheese Directions Mix all corn together. Slice ...
Salmon Pâté
Contributor: Trudy Hert Duke Addicting! Ingredients 1 can pink salmon, remove skin, bones, etc. (mash with fork) 12 oz cream cheese, softened 2 to 3 tbsp finely chopped onion 1 tsp lemon juice chopped pecans 1/2 to 1 tsp liquid smoke salt and pepp...
Little Smokies
Contributor: Janet Buergey Cole Directions Cut bacon strip in about 4 sections. Wrap around little smokie and insert wooden toothpick in each one. Put on sheet cake pan with sides. Cover with brown sugar and cook until bacon is done in a 350 to 400 degree...
Salsa
Contributor: Andrea Cummings Ingredients 1 can whole tomatoes, large 1 tbsp cooking oil jalapenos 1/2 can green chilies, small 1/2 can black olives, small 3 green onions dash of garlic salt Directions Chop all ingredients and mix. Tastes be...
Fruit Dip
Contributor: Janet Buergey Cole Ingredients 1 jar marshmallow creme 1 pkg cream cheese (8 oz) Directions Mix marshmallow creme and cream cheese well. Use any kind of fruit for dipping.
7 Layer Dip
Contributor: Donna Jean Mercer Directions Layer in the following order: Layer 1: 2 cans bean dip Layer 2: 2 containers avocado dip + 1 tsp lemon juice Layer 3: 1/2 lb browned hamburger Layer 4: 2 containers sour cream, 1 cup real mayonnaise, 1 pkg Lowr...
Shrimp Dip
Contributor: Donna Jean Mercer Ingredients 1 can tiny shrimp, drained 1 pkg cream cheese (8 oz) 1 pkg sour cream (8 oz) 1 pkg Good Seasons Italian Dressing Mix 1 tbsp lemon juice Directions Mix cream cheese and lemon juice. Add Good Seasons a...