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92 total results found

Avocado Dip

1. Appetizers

Contributor: Ann Hert Gay Ingredients 2 ripe avocados, peel and mash 1/2 cup mayonnaise 2 tbsp lime juice 1/4 cup onion, finely chopped 1/2 tsp salt or just to taste 1/8 tsp hot sauce 4 slices crisp bacon, crumbled fine Directions Combine a...

Ann Hert Gay

Bob's Baked Artichoke Dip

1. Appetizers

Contributor: Bob Duke Ingredients 1 to 4 tsp white pepper 1 cup mayonnaise 1 can artichokes in water, drained 1 pkg Parmesan cheese (6 oz) Directions Bake at 350 degrees for 30 minutes.

Bob Duke

Tomato Sauce for Pasta

2. Salads, Sauces, and Soups Sauces

Contributor: Trudy Hert Duke Ingredients 1/3 cup onion 2 tbsp celery 2 tbsp carrot 1 clove garlic 2 tbsp olive oil 1 can tomatoes (28 oz) 4 leaves fresh basil 1/4 cup red wine Directions Simmer and puree.

Trudy Hert Duke

Pesto Sauce

2. Salads, Sauces, and Soups Sauces

Contributor: Trudy Hert Duke From James Rusk Ingredients 1 bunch fresh basil 3 to 4 oz olive oil 2 cloves garlic Parmesan cheese black pepper Directions Puree in blender.

Trudy Hert Duke

Mexicali Soup

2. Salads, Sauces, and Soups Soups

Contributor: Dana Still, Yvonne Mercer Berry Directions Cook 4 chicken breasts and dice separately. Begin with Knorr's mushroom soup. Prepare using instructions on box. Pour in one can Rotel chopped green chilies/tomatoes. Pour in 2 cans chicken broth (1...

Dana Still
Yvonne Mercer Berry

Taco Soup

2. Salads, Sauces, and Soups Soups

Contributor: Lisa Buergey Taylor Makes a large pot. Ingredients 2 lbs ground beef 1 can kidney beans 1 can pinto beans, with jalapenos optional 1 can Rotel 2 cans corn 2 cans diced tomatoes with green chilies 1 pkg taco mix 1 pkg ranch dressing m...

Lisa Buergey Taylor

Broccoli Cheese Soup

2. Salads, Sauces, and Soups Soups

Contributor: Andrea Cummings Serves 10-12 Directions Boil: 7 oz wide egg noodles (do not drain) 6 cups water 6 chicken bouillon cubes Don't overcook Add: 6 cups milk 2 pkg frozen chopped broccoli (10 oz), heat and drain Add: 20 oz A...

Andrea Cummings

Cheese Soup

2. Salads, Sauces, and Soups Soups

Contributor: Evelyn Hert Ingredients 6 cups water 6 chicken bouillon cubes 2 cups shredded carrots 1 large onion 1 1/2 cups celery 2 cups potatoes 1 cup cauliflower 1 cup broccoli Directions Add carrots, onion, celery, and potatoes to boui...

Evelyn Hert

Cream of Carrot Soup

2. Salads, Sauces, and Soups Soups

Contributor: Ann Hert Gay Ingredients 4 carrots 1 small onion 1 small potato 1 can chicken broth 1 1/2 cup milk 1 slice ginger lemon peel Directions Cook - puree - then add milk. Serve hot or cold.

Ann Hert Gay

Taco Soup

2. Salads, Sauces, and Soups Soups

Contributor: Vana Hert Taylor Ingredients 1 lb ground beef 1 onion 1/2 tbsp minced garlic 1 pkg Hidden Valley Ranch Dressing Mix 1 pkg taco seasoning mix 3 cans beans (chili beans, light or dark red kidney beans... I use one of each) 1 can whole ke...

Vana Hert Taylor

Taco Soup

2. Salads, Sauces, and Soups Soups

Contributor: Evelyn Hert Very good and satisfying. This is another Weight Watchers' recipe, each serving is 3 points. Ingredients 1/2 lb ground round or turkey 1 large onion, chopped 1 pkg taco seasoning mix 1 pkg dry ranch dressing mix 1 can diced ...

Evelyn Hert

Pink Stuff

2. Salads, Sauces, and Soups Salads

Contributor: Janet Hert Ingredients 1 can Eagle Brand milk 1 large Cool Whip 1 can cherry pie filling nuts 1 can crushed pineapple Directions Mix together all ingredients.

Janet Hert

Authentic Watergate Salad

2. Salads, Sauces, and Soups Salads

Contributor: Jon Grose Ingredients 1 pkg instant pistachio pudding mix (4 oz) 1 can crushed pineapple with juice (20 oz), undrained 1 cup miniature marshmallows 1/2 cup crushed pecans 1 3/4 cup non-dairy whipped topping Directions Stir puddin...

Jon Grose

Strawberry Salad

2. Salads, Sauces, and Soups Salads

Contributor: Kim Hert Ingredients 1 can strawberry pie filling 1 can coconut 1 can Eagle Brand milk 1 cup miniature marshmallows 1 Cool Whip (8 oz) 1 small can crushed pineapple, drained Directions Mix all ingredients together in a bowl. Cov...

Kim Hert

Blueberry Salad

2. Salads, Sauces, and Soups Salads

Contributor: Connie Hert Campbell Everyone's request at the holidays. Ingredients 1 pkg raspberry Jello, small 1 can crushed pineapple, small (drain, but save the juice) 1 can blueberries (drain, but save the juice) 1 cup boiling water 3/4 cup combi...

Connie Hert Campbell

Cranberry Salad

2. Salads, Sauces, and Soups Salads

Contributor: Ruby Buergey Directions 2 small, or 1 large, pkg raspberry Jello (mix with just one cup boiling water per package) To this add these ingredients: 1 pkg cranberries (12 to 16 oz), run through blender 3 1/2 cups sugar (1 cup may be enough f...

Ruby Buergey

Mexican Salad

2. Salads, Sauces, and Soups Salads

Contributor: Trudy Hert Duke Ingredients  1 head lettuce 1 lb cheddar cheese, grated 1 can Ranch Style beans (15 oz) 2 tomatoes, diced 1/2 onion, finely chopped 1/4 bottle Kraft Catalina Dressing 1 large bag Fritos Directions Add all ingred...

Trudy Hert Duke

Taco Salad

2. Salads, Sauces, and Soups Salads

Contributor: Donna Jean Mercer, Dana Still Definitely a favorite, this recipe was submitted by two families. Directions Layer in the following order: 1 - 1 can of drained Ranch Style Beans 2 - 1 small onion (chopped) 3 - 4 small tomatoes (chopped) 4...

Donna Jean Mercer
Dana Still

Strawberry & Spinach Salad

2. Salads, Sauces, and Soups Salads

Contributor: Donna Jean Mercer Very good and colorful too. Red and green, be sure to use a clear bowl. Ingredients 1 pkg fresh spinach (12 oz) 1 qt fresh strawberries 1 tbsp poppy seeds 2 tbsp sesame seeds 1/3 tsp paprika 1/2 cup sugar 1/4 cup vinegar 1/2 cu...

Donna Jean Mercer

Oriental Spinach Salad

2. Salads, Sauces, and Soups Salads

Contributor: Debra Hert Grose I got this recipe from the Home Economics class when I taught at Nichols Junior High. Ingredients 1 can bean sprouts (16 oz) 1 lb fresh spinach 1/2 cup salad oil 1/4 cup soy sauce 2 tbsp grated onion 2 tbsp sesame seed...

Debra Hert Grose