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Chicken Tortilla Casserole
Contributor: Lisa Buergey Taylor Ingredients 2 large cans chicken Flour tortillas, torn into bite size pieces 1 can chopped green chilies 2 cans cream of mushroom soup 1 can cream of chicken soup 1 small (8 oz) sour cream 8 oz shredded cheddar chee...
Chicken Enchiladas
Contributor: Jennifer Hert Rader Ingredients 2 cans of cream of chicken soup 16 oz sour cream 1 small can of green chilies, diced 5 boneless chicken breasts flour tortillas cheddar cheese Directions Hint: I use the chicken that is seasoned f...
Chicken Spaghetti
Contributor: Kim Hert Ingredients 2 cans chicken 2 cans cream of chicken soup 8 oz milk 1 can Rotel tomatoes diced cheddar cheese spaghetti noodles Directions Boil noodles, mix all ingredients together, and add to noodles, and mix together. ...
Chicken Almondine
Contributor: Connie Hert Campbell Ingredients 3 boneless chicken breasts, halved 3/4 c flour 1 c milk 2 eggs juice of 1-2 lemons 1/2 tsp salt 1/4 tsp pepper 3/4 c bread crumbs (Progresso) 1/2 c sliced almonds 1-2 sticks butter (not oleo!) D...
Hot Chicken Salad Pie
Contributor: Connie Hert Campbell Ingredients 3 c cooked chicken 2 c cooked rice 1 med. onion, chopped 1/2 c chopped celery 1 can cream of mushroom soup 1 c mayonnaise 4 tbls lemon juice 2 tsp salt 4 hardcooked eggs, grated 2 9-in pie shells 2 ...
Chicken and Rice Casserole
Contributor: Debra Hert Grose Ingredients 1/2 cup rice (uncooked) boneless chicken breasts 1 can mushroom soup 1/2 can water 1/2 can milk Directions Put rice in casserole dish. Place chicken on top. Mix soup, water and milk together and pour ...
Chicken Picatta
Contributor: Trudy Hert Duke Directions Cover chicken with paprika, flour, and salt. Brown in olive oil and butter. Sauce: stock, white wine, 4 lemons (sliced), and capers. Thicken sauce. Pour over chicken.
Chicken Spaghetti
Contributor: Evelyn Hert This is a Weight Watchers' recipe, each serving is 5 points. Ingredients 8 oz cooked chicken 3 cups cooked spaghetti (4 1/2 oz dry) 3 oz Mexican Velveeta (cubed & melted) 1 can 98% fat free can of mushroom soup 1/2 cup chopp...
Burrito Casserole
Contributor: Kim Hert Ingredients 2 lbs hamburger meat 1 pkg burrito seasoning 8 oz sour cream 16 oz Wolf Brand Chili 10 count tortillas shredded cheddar cheese Directions Brown the ground meat drain off grease. Add the burrito seasoning wit...
Mexican Casserole
Contributor: Donna Jean Mercer Ingredients 1 large onion 1 1/2 lb hamburger 1 can cream of chicken soup 1 can cream of mushroom soup 1 can of "Hot" enchilada sauce 1 small can of milnot 1 package of Doritos (small or medium size) 1 lb of Velveeta ...
Sassy Meat Loaf
Contributor: Evelyn Hert Weight Watchers' recipe - 4 points per serving Ingredients 1 lb lean ground beef 1 1/4 cup low sodium salsa 3/4 cup quick cooking oatmeal 1 carrot, shredded 2 plum tomatoes, diced 1/2 cup coarsely chopped mushrooms Dir...
Original Scanned PDF
You can download a scanned PDF of the original cookbook here: Happy Cooking Scan.pdf