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Potatoes Romanoff
Contributor: Trudy Hert Duke This has been a favorite of mine for years, great company dish. Ingredients 4 medium Russet potatoes 1 cup sour cream 1/4 to 1/2 cup chopped onion 1 1/4 cup shredded Colby cheese 1 tsp salt (optional) 1/4 tsp pepper pa...
Sweet Potato Casserole
Contributor: Trudy Hert Duke Ingredients Casserole 3 cups mashed sweet potatoes (canned or fresh) 1/2 cup brown sugar 1/2 cup white sugar 2 eggs, beaten 1/2 stick melted butter or margarine 1/2 cup milk 1 tsp vanilla Topping 1 cup brown ...
Cabbage Casserole
Contributor: Trudy Hert Duke Directions Cook 1 medium head of cabbage, drain and put into greased casserole. In another bowl, beat 3 eggs into 1 cup milk. Add salt and pepper. Crust 1 package of saltine crackers and spread over cabbage. Pour in egg and...
Chicken Picatta
Contributor: Trudy Hert Duke Directions Cover chicken with paprika, flour, and salt. Brown in olive oil and butter. Sauce: stock, white wine, 4 lemons (sliced), and capers. Thicken sauce. Pour over chicken.