Baked Spinach and Cheese

Contributor: Trudy Hert Duke

Ingredients

• 2 bags spinach
  
• 2 tbsp chopped parsley
• 4 tbsp shortening
• 1/2 tsp paprika
• 4 eggs
• 2 cups milk
• 1 cup grated cheese
• 1 tsp salt

Directions

1. Chop spinach fine, add parsley and cook in shortening for 10 minutes.
   
2. Add well-beaten eggs to milk and pour over spinach. 
3. Add cheese and seasonings, turn into greased baking dish and bake at 375 degrees for 30 minutes.