Roasted Potatoes

Contributor: Jennifer Hert Rader

Directions

You can use Russet potatoes or new potatoes. I mix this in a large bowl then place it into a foil bag.

Cut potatoes into small squares (bite size).

Variation

Contributor: Trudy Hert Duke

Ingredients
  • 3 lb potatoes, sliced raw
  • 1 large sliced onion
  • 2 to 3 tsp fresh minced garlic, dot on top
  • fresh rosemary, dot on top
  • salt to taste
  • 1 stick butter, cut in pats and dot on top

Directions

  1. Layer in order written - cook in oven or on grill in sealed foil pouch.

Revision #1
Created 7 January 2024 04:12:02 by Jon Grose
Updated 7 January 2024 04:19:56 by Jon Grose