Crock Pot Corn
Contributor: Trudy Hert Duke
Ingredients
2 pkg frozen corn (10 oz)
1/2 stick butter
2 tbsp sugar
1 pkg cream cheese (8 oz)
6 tbsp water
Directions
Cook on low for 4 hours.
Revision #1
Created 28 December 2023 20:10:12 by Jon Grose
Updated 28 December 2023 20:11:41 by Jon Grose